Tasty chili chicken recipe

Easy and tasty chili chicken, this is one of the popular Chinese dish. It might be time taking to cook with other methods, but I'll teach you to cook it within a few minutes.

Ingredients

To prepare paste.

• 2 Tomatoes
• 1 tablespoon chili sauce
• 1 tablespoon lime juice
• 2 tablespoons ketchup
• Garlic
• Ginger

To cook

• 2 tablespoons Oil
• (half breast) chicken
• Salt to taste
• 1 tablespoon Chili flakes

To give a shiny touch

• 2 tablespoons Water
• 1 tablespoon cornflour

Directions / steps to prepare:

Step 1

To cook chili chicken quickly, take a grinder add tomatoes, chili sauce, lime juice, ketchup, garlic and ginger to it.

Step 2

Grind it well, and make a smooth paste.

Step 3

Take a pan add oil and preheat it, then add half breast chicken (cube cut) and fry until gets soft.

Step 4

After that add the paste we had prepared. Add salt and chili Flakes, mix well. Cover and cook for 5 minutes.

Step 5

Take water, add cornflour to it and mix to the chicken, cook again for 2 minutes. This step gives a great shiny touch to the chicken.